Sweet Christmas

Aebleskiver, a.k.a. Danish pancake balls.

Happy happy joy joy to yis all, Christians, Jews, Muslims, Hindus, Buddhists, Satanists, pagans, atheists, agnostics, the lot.

Miss Mia Sopaipilla made it a very meowy Christmas about 12:45, blasting us both out of bed with her air-raid siren of a morning voice, a symptom of advancing age and p’raps a bit of related hearing loss. “Arise and serve Me!”

No matter. We fell back to sleep, arose at a more suitable hour, and for reasons known only to Herself — “Well, I had this pan, you see. …” we broke fast with strong coffee, mandarines, and aebleskiver, some delicious little balls of sugar, flour, and fat, fried in butter on the stovetop. Miss Mia got some cream. We don’t hold grudges.

My stepgrandfather, John Jensen, was a Dane, but I don’t recall either him or Grandma Maude making aebleskiver for us when we would visit them in Sioux City. When the blood kin were otherwise occupied John would sneak me hits off his cigar and sips of beer, though. Baby steps. You gotta start ’em young if they’re gonna stick it out.

As we noshed we gave ear to the traditional holiday musical fare — “Merry Christmas from the Family,” Robert Earl Keen; “The Bells of Dublin,” The Chieftains (and friends); ”The Christians and the Pagans,” Dar Williams; “Christmas Card from a Hooker in Minneapolis,” Tom Waits — you know, the classics.

Then we unwrapped gifts — AirPods for Herself (she spends a lot of time on the iPhone/iPad, talking to friends, family and colleagues, listening to music or podcasts, watching “SNL,” Stephen Colbert, cute animal videos, etc. — and a couple graphic novels for Your Humble Narrator, among them the complete “Bodies” by the late Si Spencer, a time-traveling whodunit that got turned into a miniseries by Netflix.

Also, an official Guinness Extra Stout T-shirt in medium, because (a) I am no longer extra stout, and (2) a man of any gravity (or its opposite, comedy) can never have too many beer-related garments.

At some point there must be time for fat-burning exercise, because Santa knows we’ve been very, very bad, if only in a strict dietary sense. Also, I want to be able to wear that shirt.

So, go thou and do likewise. Mind the aebleskiver. Also, and too, the Guinness. Though I bet they make that T-shirt in an XXXL, too. Call it an inspired guess.

Falling back

The low end of the speed spectrum, as George Carlin said.

Welcome to “standard” time.

It’s the time of year when I start thinking of bedtime as a delivery system to that first cup of coffee in the morning.

This is also the time of year when Miss Mia Sopaipilla starts yowling outside the bedroom door at stupid-thirty, singing me out of the bed so she can get into it. Miss Mia doesn’t know from clocks, daylight saving or standard time. And she wouldn’t care if she did.

“Sounds like a personal problem to me,” she’d say. “Now get out of my bed.”

Here be dragons.

On Sundays I strip the bed of sheets and pillowcases for washing. This is easier said than done with a cat in the middle of things.

See, once the brisk fall mornings arrive Miss Mia insists on a daily sojourn in the Winter Palace — the comforter folded over like the corn tortilla in a quesadilla, with Miss Mia as the filling — and preparing it for occupancy is one of my chores as cat wrangler, second shift. It takes priority over everything else, even that first cup of coffee.

Ordinarily, no problem. Unless it’s fall-back Sunday, the bed needs stripping, and suddenly it’s full of cat.

At this point your hardcore java junkie, nonplussed by a clock that displays a time of day inconsistent with a dopamine-serotonin-caffeine mixture optimized for basic functionality, might spiral into a twitching, hissing fit, not unlike a cat abruptly evicted from a warm bed on a chilly morning.

Not so Your Humble Narrator. I am, after all, a Professional Dope Fiend who has learned through bitter and painful experience to avoid scenes in the pale gloom of morning, before the first fix of the day. One must swiftly overcome all obstacles between one’s habit and its solution without invoking some vile keening that draws the lazy eye of the constables.

Happily, one of the voices in my head is a prestidigitator, The Amazing Doggini, a wizard of legerdemain with the supple fingers of a Marseilles pickpocket and the desperate focus of a Hell’s Kitchen smackhead.

You’ve seen a magician whisk a tablecloth from underneath a full dinner setting for four without a single crack in the crockery? Stripping a bed of its sheets while a cat naps under the comforter requires similar dexterity, but less velocity.

Also, patience. If at any point the purring stops you risk acquiring an enraged cat attached via all five pointy bits to some tender part of your anatomy, like one of the face-huggers in “Alien.”

Fortunately, this wasn’t The Amazing Doggini’s first rodeo. In a previous life he jerked a throw rug out from under the Hound of the Baskervilles and escaped unmarked to tell the tale. Thus the sheets slid slowly from beneath Miss Mia and into the washing machine.

And I finally got to have my cup of coffee. I needed it, too. Because I still had a litter box to clean out. The Amazing Doggini doesn’t do litter boxes.

Java jive

This morning, round two, way too early.

No matter how hot it gets — and it’s getting plenty hot! — I refuse to surrender my two cups of steaming black coffee in the morning.

Remember the old Folger’s jingle? “The best part of wakin’ up,” and so on? Well, the best part of waking up is not “Folger’s in your cup” — it’s waking up, because this means you didn’t snuff it during the night, which in turn means you can now get out of bed and make yourself a proper cup of actual coffee.

I’m not a coffee Nazi, but at home — and whenever possible on the road — I have my rituals.

I start with Santa Fe’s Aroma Coffee, roughly a 60-40 mix of their Blacklightning and French Roast beans, hand-ground either that morning or the night before. I used to rely upon an ancient Braun espresso maker that I’ve dragged all over Creation, but finally decided that an AeroPress and an OXO electric pour-over kettle were a whole lot less likely to explode on me before achieving coffee. I’m not afraid to die unless it happens before coffee.

If I’m car camping, I grind my beans before leaving El Rancho Pendejo and use an elderly Coleman two-burner and a battered blue-enamel coffee pot to boil water for the AeroPress.

Camping camping? Downsize the cooking gear to a Soto OD-1R stove, a Snow Peak titanium pot, and an AeroPress Go.

And if I’m lording it in some motel … goddamn it, I hate to admit this, but if there’s a Starbuck’s within walking distance I’m likely to just stagger over there and slam a couple Americanos. If I moteled it more often I’d acquire some small electric kettle and do it up right.

Because the second-best part of waking up is that first cup of coffee.