Leaf me be

Hillborne on my trail.

Autumn remains delightful, if you avert your eyes from the nation’s capital.

I’ve been mixing things up a bit. For openers: riding my way through The Fleet. Six different bikes in a week, including the Rivendell Sam Hillborne, pictured Saturday on the Paseo de las Montañas Trail.

I’m also riding different routes, or old ones backasswards. More dirt, with the mango Steelman Eurocross yesterday and the red one today. Yeah, I know, embarrassment of riches and all that.

Off the bike, I’ve been revisiting neglected recipes, like pasta al cavolfiore from the “Moosewood Cookbook.” You want to add maybe a half teaspoon of a good ground red chile to the tomato puree for that one.

Another old fave — a conventional eggs-and-taters breakfast, generally reserved for Sunday — makes a nice change from the boring old oatmeal or yogurt. For Monday’s lunch, I’ll scramble a couple more eggs and dump them, any leftover spuds, a small handful of arugula, a scattering of diced tomato, and a sprinkle of sharpish cheddar, atop warm flour tortillas. Fold and eat.

If the spuds didn’t survive Sunday maybe I’ll whip up the makings for a classic tuna salad sammich a la Craig Claiborne. I leave out the red onions because Herself hates uncooked onions, and the capers because I hate capers. Instead I add some chopped bread-and-butter pickle chips, because we can both agree on those. Haven’t added any minced jalapeño yet, but I can see it happening. Possibly tomorrow. You can’t stop me!

Posole, in its most basic form.

Rooting through my recipe binder the other day I stumbled across one I’d gone to the trouble of printing, but couldn’t recall ever actually cooking. It’s a Greek stew, from Sarah DiGregorio, and once I started putting it together it came back to me. Why did I only cook it the one time? Very easy, very good, even better the next day, and nicely suited to the cooler weather.

But then, the basic posole I’m making as we speak is even easier, and like Sarah’s stew, improves with age. It takes about five minutes of prep and two hours of simmering. Even the Irish can manage it.

Meanwhile, I’m leaving our Halloween lights up for Thanksgiving. Take that, turkeys!

Phone home

The Grand Wazoo meets Elena Gallegos.

Full moon? Two consecutive days of medium-hot posole for dinner? Whatever … Herself and I both had weird dreams last night that seemed to peak around 2 this morning.

In these dreams both of us had lost our phones. Herself was able to borrow one to have an extended chat with her dead mom.

I had a gun, which trumps the phone in anyone’s game. You got a gun, you can talk to anyone and they have to listen. That’s a call doesn’t go to voicemail, y’follow me, Skeezix?

I was talking to someone in a Batman mask without the ears.

Hoo-boy.

To flush that out of my skull I went for a 5K run right after toast and coffee, lifted weights when I got home, and following a more substantial breakfast hit the Elena Gallegos to ride a few trails I’ve been neglecting.

If that doesn’t hit the reset button I don’t know what will.

The usual nightmares continue in DeeCee, of course. But we can’t blame them on posole. Maybe the moon. …

Run!

The wind smears clouds like a finger over pastel pencil.

Running was the order of the day yesterday. Not from the Russians, or even from the cops. Just ’cause.

Mostly just ’cause it was all we had time for.

Another round of visitors was en route and I had been instructed to deploy my mad posole skillz. The cooking is not difficult but does burn a bit of daylight, even with Herself handling the salad, cornbread, and ice cream. So instead of a refreshing bike ride we did a half hour of the old hep hoop hreep horp along the foothills trails.

I was not at the top of my game, with seasonal allergies using my snotlocker for a speed bag and the Worm Moon wiggling into my REM sleep the night before. I don’t like taking drugs that don’t make you see things that aren’t there, or vertical blinds that make you see things that are there.

Next time we need window treatments I’ll stay in the kitchen where I’m useful, maybe whip up a batch of posole for the installers. Either that or go for a run or ride, come home just in time to sign the check.

Weather, or not

Looks like weather. Whether we get weather remains to be seen.

The best thing about riding trails on a cool, gloomy Thursday is that you will not have much company.

Herself’s elder sis and one of their longtime pals flew into town yesterday for a weeklong visit. I whipped up too much grub — turkey enchiladas in red chile, turkey tacos with homemade salsa fresca, and Mexican rice — and this morning I felt the need to balance my caloric budget. So I kitted up, grabbed the Voodoo Nakisi, and rolled out.

Water you doing up there?

The forecast called for wind and snow, which is why I decided to log a little dirt time on the Elena Gallegos trails, just in case they turn into ice rinks, mudslides, and/or drainage channels. The NWS did not sound particularly confident in its prediction, but hey, even a blind dog finds a Milk-Bone now and then.

I exchanged compliments with a couple cheerful hikers early on as we took different routes around the same rockpile. A third reluctantly stepped aside for me as I cranked cautiously up a sketchy bit of Trail 341 that most double-boinger types ride as a descent.

Putting a foot down and waving her through, I explained that I hadn’t ridden this section in a while and was likely to intercourse the penguin right about where she was standing. She complied and trudged on down the trail, mumbling something about having been denied “a little entertainment.”

She didn’t miss much. I cleaned that sumbitch right up to the rock garden just below where 341 intersects with the Pino Trail. That obstacle has me completely buffaloed. I nearly rolled the dice but figured that I’d been lucky so far and didn’t need to break any bones with the womenfolk off raiding The Duck! City’s thrift stores for their eBay empires.

Made it home without incident, tossed a light lunch down the gullet, and started a pot of posole for the evening meal, when Herself the Elder joined the throng.

I am seriously outnumbered here. Why, I can hardly hear the voices in my head.

Rain, rain, go away …

The Cannondale Topstone 105.

… little Paddy wants to play.

We have a new review bike at El Rancho Pendejo, a Cannondale Topstone 105, but the weather is proving uncooperative as regards its maiden cruise.

The birds were pissed that their feeders were empty, so I had to trot out in the rain to resupply the chirpy little commies. From each according to his abilities, etc.

What a good thing that I whipped up a vast tureen of posole before this wee November squall rumbled through town.

As the cool drizzle quietly flogs the last of the leaves off the backyard maple under leaden skies, it’s looking like your basic one-pot day, meal-wise.

Cook the oatmeal, have breakfast, wash the pot.

Hm. Still raining.

Reheat the posole, have lunch, wash the pot.

JFC. Still raining.

And dinner? I may outsource that one, if only because I’m out of posole, and who wants oatmeal for dinner?

Anyway, even a one-quart saucepan needs a break now and then.