
Have you ever noticed that when you get sick, there’s no restorative food in the house, especially if you feel like maybe you could eat a little sumpin’-sumpin’?
If you’ve caught a stomach bug and have trouble keeping air down, as was the case the last time I fell ill in November 2019, you have all manner of delicious items rotting in the fridge because you dassn’t even think about food or it’s back to The Big White Telephone for another call to your old pal Ralph. Or worse.
But if it’s a case of Snotlocker Surprise, like the one Herself fetched back from Maryland via flying aluminum test tube, the cupboards are practically guaranteed to be bare.
I thought I had dodged this particular bullet, but nope. Shortly after the sis-in-law flew home I was hacking in harmony with Herself, thankful that the gals had loaded up on Kleenex during a trip to Costco and sleeping — well, “not sleeping” would be more accurate — in the spare room.
The Boss is past it now, it seems, and has toddled off to work. But I’m stuck here, making “Andromeda Strain” noises, slurping cups of hot tea, and wishing I had made a pot of chicken soup instead of turkey chili, which is pretty much it for medicinal purposes around here unless you count the bottle of Herradura Silver tequila hidden away behind the breadmaker, which I do not. I don’t think there’s a lick of chicken in there.
In case you’re wondering, given the events of the past couple of weeks, yes, indeed, I did take a COVID test and it was negativo, as we say south of the border. This means exactly jack shit, of course, but I’m going with it because this bug feels familiar. It has caught me between grocery trips before.








